with a secret ingredient. I made them in both my oven and Air Fryer (so easy)
Wonderful!!! I want to try the toasted milk powder. Thank you!
Lovely newsletter, Sam! Can't wait to try the caramelized milk powder.
I live in NZ… SA rusks are available, but really expensive! Your recipe looks easy and delicious… I will be giving it a try soon… Thanks for all your wonderful posts and recipes.
I hope you have success with this recipe. The drying is the most time consuming but it's all so worth it. I have numerous rusk recipes on my site
Wonderful!!! I want to try the toasted milk powder. Thank you!
Lovely newsletter, Sam! Can't wait to try the caramelized milk powder.
I live in NZ… SA rusks are available, but really expensive! Your recipe looks easy and delicious… I will be giving it a try soon… Thanks for all your wonderful posts and recipes.
I hope you have success with this recipe. The drying is the most time consuming but it's all so worth it. I have numerous rusk recipes on my site